When you visit Ta' Victor Restaurant, you're in for a treat. An extremely good place at extremely reasonable prices. With over 28 years experience, patron/chef Victor previous owner of Ta' Victor in Zurrieq is now once again tempting us with his genuine home made food.

All types of Maltese traditional food including Timpana (Macaroni in pastry), Bebbux (Snails),Tigieg (Chicken), Bigilla (broad bean paste), Arjoli (paste made with water biscuits), Ross il- Forn (Baked rice), Bragioli (Beef olives) and much more.

The Maltese Rabbit is a speciality at Ta' Victor Restaurant and is cooked in various ways. Dishes included, Rabbit in Tomato sauce, fried Rabbit and Spaghetti with Rabbit sauce. All these are accompanied with a selection of nuts, Zalzett Malti (Maltese sausage), Gbejniet (cheeselets) and obviously fresh Maltese bread. All this can be accompanied with a good bottle of Maltese wine.

Our warm and charming atmosphere will instantly relax you while our attentive staff spoils you. Eat in or eat out whilst enjoying breathtaking views of the Marsaxlokk Bay.

Ta' Victor Restaurant is the perfect destination for your next night out, whether an intimate dinner for two or a large group celebration.

Victor Restaurant is famous for the speciality of the day.

Please call for reservations

Ta Victor also offers an outside catering service, bringing our famous local food to the location of your choice. Whether youâ??re planning a small gathering of ten friends, or a larger party, we can work with you to develop the right tailor-made menu for your event.